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Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes Frm Around the World
By
Richard Sax and
Alan Richardson (photographer)
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Jump down to see edition details for: Hardcover
Bibliographic Detail
Publisher
Chapters Pub Ltd
Publication date
April 1, 1996
Binding
Hardcover
Book category
Adult Non-Fiction
ISBN-13
9781881527527
ISBN-10
1881527522
Dimensions
2 by 7.75 by 10.75 in.
Weight
3.85 lbs.
Availability§
Out of Print
Original list price
$35.00
§As reported by publisher
Amazon.com says people who bought this book also bought:
Happiness Is Baking: Cakes, Pies, Tarts, Muffins, Brownies, Cookies: Favorite Desserts from the Queen of Cake | The New Pie: Modern Techniques for the Classic American Dessert | Food52 Genius Desserts: 100 Recipes That Will Change the Way You Bake (Food52 Works) | Rose's Baking Basics: 100 Essential Recipes, with More Than 600 Step-by-Step Photos | Everyday Dorie: The Way I Cook | BraveTart: Iconic American Desserts | The Cookie Lover's Cookie Book
Happiness Is Baking: Cakes, Pies, Tarts, Muffins, Brownies, Cookies: Favorite Desserts from the Queen of Cake | The New Pie: Modern Techniques for the Classic American Dessert | Food52 Genius Desserts: 100 Recipes That Will Change the Way You Bake (Food52 Works) | Rose's Baking Basics: 100 Essential Recipes, with More Than 600 Step-by-Step Photos | Everyday Dorie: The Way I Cook | BraveTart: Iconic American Desserts | The Cookie Lover's Cookie Book
Summaries and Reviews
Summary
A delectable collection of old-fashioned, mouth-watering deserts, updated for today's tastes, also includes profiles of the various chefs, their recollections of favorite desserts, and excerpts from literature related to everyone's favorite meal. IP.
Editions
Hardcover
The price comparison is for this edition
from Chapters Pub Ltd (April 1, 1996)
9781881527527 | details & prices | 7.75 × 10.75 × 2.00 in. | 3.85 lbs | List price $35.00
About: A collection of old-fashioned desserts, updated for today's tastes, also includes profiles of various chefs, their recollections of favorite desserts, and excerpts from related literature
About: A collection of old-fashioned desserts, updated for today's tastes, also includes profiles of various chefs, their recollections of favorite desserts, and excerpts from related literature
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