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The Medieval Kitchen: A Social History with Recipes
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Bibliographic Detail
Publisher
Reaktion Books
Publication date
September 15, 2012
Pages
230
Binding
Hardcover
Book category
Adult Non-Fiction
ISBN-13
9781861899088
ISBN-10
1861899084
Dimensions
0.75 by 8 by 10 in.
Weight
2.12 lbs.
Published in
Great Britain
Original list price
$39.00
Other format details
university press
Amazon.com says people who bought this book also bought:
The Forme of Cury: A Roll of Ancient English Cookery Compiled (Forgotten Books) | Medieval Cuisine of the Islamic World | Food in Medieval Times | The Medieval Kitchen | Pleyn Delit | Cooking and Dining in Tudor and Early Stuart England | Scheherazade's Feasts | How to Milk an Almond, Stuff an Egg, and Armor a Turnip | The Medieval Cookbook
The Forme of Cury: A Roll of Ancient English Cookery Compiled (Forgotten Books) | Medieval Cuisine of the Islamic World | Food in Medieval Times | The Medieval Kitchen | Pleyn Delit | Cooking and Dining in Tudor and Early Stuart England | Scheherazade's Feasts | How to Milk an Almond, Stuff an Egg, and Armor a Turnip | The Medieval Cookbook
Summaries and Reviews
Editions
Hardcover
The price comparison is for this edition
from Reaktion Books (September 15, 2012)
9781861899088 | details & prices | 230 pages | 8.00 × 10.00 × 0.75 in. | 2.12 lbs | List price $39.00
Paperback
With John Vasey |
from Focal Pr (February 1, 1994); titled "Concert Sound and Lighting Systems"
9780240801926 | details & prices | 6.25 × 9.50 × 0.50 in. | 0.65 lbs | List price $25.95
This edition also contains Concert Sound and Lighting Systems
About: Concert Sound and Lighting Systems, 2ed takes the mystery out of equipment and set-up procedures for touring concert systems.
This edition also contains Concert Sound and Lighting Systems
About: Concert Sound and Lighting Systems, 2ed takes the mystery out of equipment and set-up procedures for touring concert systems.
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