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By
Alan Davidson and
Harold J. Mcgee (foreword by)
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Bibliographic Detail
Publisher
Ten Speed Pr
Publication date
December 1, 2002
Pages
320
Binding
Hardcover
Book category
Adult Non-Fiction
ISBN-13
9781580084178
ISBN-10
1580084176
Dimensions
1.75 by 6.25 by 9.50 in.
Weight
1.88 lbs.
Availability§
Publisher Out of Stock Indefinitely
Published in
Canada
Original list price
$27.95
§As reported by publisher
Summaries and Reviews
Summary
Presents a collection of articles from the journal 'Petits Propos Culinaires,' by such writers as Elizabeth David, Claudia Roden, and Harold McGee, on a variety of food topics.
(view table of contents)Editions
Hardcover
The price comparison is for this edition
from Ten Speed Pr (December 1, 2002)
9781580084178 | details & prices | 320 pages | 6.25 × 9.50 × 1.75 in. | 1.88 lbs | List price $27.95
About: Presents a collection of articles from the journal 'Petits Propos Culinaires,' by such writers as Elizabeth David, Claudia Roden, and Harold McGee, on a variety of food topics.
About: Presents a collection of articles from the journal 'Petits Propos Culinaires,' by such writers as Elizabeth David, Claudia Roden, and Harold McGee, on a variety of food topics.
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