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Fenaroli's Handbook of flavor ingredients: Adapted from the Italian language works of Giovanni Fenaroli. Volumes 1 & 2
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Bibliographic Detail
Publisher
CRC Press
Pages
1479
Binding
Hardcover
ISBN-13
9780878195336
ISBN-10
0878195335
Dimensions
7.30 by 10.20 by 3.30 in.
Weight
6.45 lbs.
Original list price
$0.00
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