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Beth's Basic Bread Book: Simple Techniques and Simply Delicious Recipes for Foolproof Baking
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Bibliographic Detail
Publisher
Chronicle Books Llc
Publication date
September 1, 1996
Binding
Paperback
Book category
Adult Non-Fiction
ISBN-13
9780811808200
ISBN-10
0811808203
Dimensions
0.50 by 9.75 by 10.25 in.
Weight
1.80 lbs.
Availability§
Out of Print
Original list price
$19.95
§As reported by publisher
Amazon.com says people who bought this book also bought:
Bread | Bread for Breakfast | Baking Bread | Baking Bread | Bread Made Easy | Flour Water Salt Yeast | The New Artisan Bread in Five Minutes a Day | The Bread Bible
Bread | Bread for Breakfast | Baking Bread | Baking Bread | Bread Made Easy | Flour Water Salt Yeast | The New Artisan Bread in Five Minutes a Day | The Bread Bible
Summaries and Reviews
Summary
Introduces basic bread-making techniques and equipment, and shares recipes for white bread, rolls, French bread, whole wheat, and sweet breads
Editions
Hardcover
from Chronicle Books Llc (September 1, 1996)
9780811813389 | details & prices | List price $25.01
About: Introduces basic bread-making techniques and equipment, and shares recipes for white bread, rolls, French bread, whole wheat, and sweet breads
About: Introduces basic bread-making techniques and equipment, and shares recipes for white bread, rolls, French bread, whole wheat, and sweet breads
Paperback
The price comparison is for this edition
With Georgia Deaver (other contributor), Ilisa Katz (other contributor) |
from Chronicle Books Llc (September 1, 1996)
9780811808200 | details & prices | 9.75 × 10.25 × 0.50 in. | 1.80 lbs | List price $19.95
About: Introduces basic bread-making techniques and equipment, and shares recipes for white bread, rolls, French bread, whole wheat, and sweet breads
About: Introduces basic bread-making techniques and equipment, and shares recipes for white bread, rolls, French bread, whole wheat, and sweet breads
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