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Joy of Cooking: All About Pies & Tarts
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Bibliographic Detail
Publisher Scribner
Publication date September 1, 2002
Pages 128
Binding Hardcover
Book category Adult Non-Fiction
ISBN-13 9780743225182
ISBN-10 074322518X
Dimensions 0.75 by 8.25 by 10.50 in.
Weight 1.50 lbs.
Availability§ Publisher Out of Stock Indefinitely
Original list price $15.95
§As reported by publisher
Summaries and Reviews
Summary
Offers recipes and how-to guidelines for every major variety, including fruit, single-crust, cream, chiffon, custard, chocolate, and savory pies and tarts, in a collection complemented by easy crust preparation instructions. 50,000 first printing. (view table of contents)
Editions
Hardcover
Book cover for 9780743225182
 
The price comparison is for this edition
from Scribner (September 1, 2002)
9780743225182 | details & prices | 128 pages | 8.25 × 10.50 × 0.75 in. | 1.50 lbs | List price $15.95
About: Offers recipes and how-to guidelines for every major variety, including fruit, single-crust, cream, chiffon, custard, chocolate, and savory pies and tarts, in a collection complemented by easy crust preparation instructions.

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