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Managerial Accounting for the Hospitality Industry
By
Lea R. Dopson and
David K. Hayes
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Bibliographic Detail
Publisher
John Wiley & Sons Inc
Publication date
December 30, 2008
Pages
496
Book category
Adult Non-Fiction
ISBN-13
9780470293256
ISBN-10
047029325X
Original list price
$83.95
Summaries and Reviews
Editions
Hardcover
With Lea R. Dopson |
Hardcover with CD edition from John Wiley & Sons Inc (October 6, 2008)
9780471723370 | details & prices | 508 pages | 7.50 × 9.25 × 1.25 in. | 2.25 lbs | List price $140.60
Paperback
With Lea R. Dopson |
Stg edition from John Wiley & Sons Inc (October 6, 2008)
9780470140550 | details & prices | 208 pages | 8.50 × 10.75 × 0.50 in. | 1.15 lbs | List price $59.65
About: Written for aspiring hospitality managers rather than accountants, this resource focuses on how accounting principles apply directly to hospitality management.
About: Written for aspiring hospitality managers rather than accountants, this resource focuses on how accounting principles apply directly to hospitality management.
Miscellaneous
The price comparison is for this edition
With Lea R. Dopson |
from John Wiley & Sons Inc (December 30, 2008)
9780470293256 | details & prices | 496 pages | List price $83.95
With Lea R. Dopson |
from John Wiley & Sons Inc (December 3, 2008)
9780470445204 | details & prices | List price $77.00
With Lea R. Dopson |
from John Wiley & Sons Inc (November 3, 2008)
9780470445198 | details & prices | List price $83.95
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