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The Food of China
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Bibliographic Detail
Publisher
Yale Univ Pr
Publication date
September 10, 1988
Binding
Hardcover
Book category
Adult Non-Fiction
ISBN-13
9780300039559
ISBN-10
0300039557
Dimensions
1.25 by 6.50 by 9.75 in.
Weight
1.55 lbs.
Availability§
Out of Print
Original list price
$47.00
Other format details
university press
§As reported by publisher
Summaries and Reviews
Summary
Looks at the role of food in Chinese government policy, religious rituals, and health practices, traces the evolution of Chinese cuisine, and discusses the absence of food taboos
Editions
Hardcover
The price comparison is for this edition
from Yale Univ Pr (September 10, 1988)
9780300039559 | details & prices | 6.50 × 9.75 × 1.25 in. | 1.55 lbs | List price $47.00
About: Looks at the role of food in Chinese government policy, religious rituals, and health practices, traces the evolution of Chinese cuisine, and discusses the absence of food taboos
About: Looks at the role of food in Chinese government policy, religious rituals, and health practices, traces the evolution of Chinese cuisine, and discusses the absence of food taboos
Paperback
Reprint edition from Yale Univ Pr (September 10, 1990)
9780300047394 | details & prices | 6.25 × 9.50 × 1.00 in. | 1.20 lbs | List price $32.00
About: Looks at the role of food in Chinese government policy, religious rituals, and health practices, traces the evolution of Chinese cuisine, and discusses the absence of food taboos
About: Looks at the role of food in Chinese government policy, religious rituals, and health practices, traces the evolution of Chinese cuisine, and discusses the absence of food taboos
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