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The Oxford Encyclopedia of Food and Drink in America
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Bibliographic Detail
Publisher
Oxford Univ Pr
Publication date
November 30, 2012
Pages
2240
Binding
Hardcover
Edition
2
Book category
Adult Non-Fiction
ISBN-13
9780199734962
ISBN-10
0199734968
Dimensions
7.50 by 9.50 by 12 in.
Weight
17.75 lbs.
Original list price
$595.00
Other format details
university press
Summaries and Reviews
Editions
Hardcover
The price comparison is for this edition
With Meryle Evans (other contributor), Bruce Kraig (other contributor) |
2 edition from Oxford Univ Pr (November 30, 2012)
9780199734962 | details & prices | 2240 pages | 9.50 × 12.00 × 7.50 in. | 17.75 lbs | List price $595.00
from Oxford Univ Pr (December 9, 2004)
9780195154375 | details & prices | 10.25 × 13.00 × 4.75 in. | 11.63 lbs | List price $315.00
About: 'Home cooks and gourmets, chefs and restaurateurs, epicures, and simple food lovers of all stripes will delight in this smorgasbord of the history and culture of food and drink.
About: 'Home cooks and gourmets, chefs and restaurateurs, epicures, and simple food lovers of all stripes will delight in this smorgasbord of the history and culture of food and drink.
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