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By
Holly Heller and
Margaret McWilliams
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Bibliographic Detail
Publisher
Prentice Hall
Publication date
July 1, 2002
Pages
608
Binding
Hardcover
Book category
Adult Non-Fiction
ISBN-13
9780130944566
ISBN-10
0130944564
Dimensions
0.75 by 8.25 by 10.75 in.
Weight
2.70 lbs.
Availability§
Out of Print
Original list price
$97.20
§As reported by publisher
Summaries and Reviews
(view table of contents)
Amazon.com description: Product Description: For courses in cultural foods for dietetics / general education. Appreciation and understanding of cultures around the world and techniques for effective communication are the challenging goals of this text. Food is featured prominently because of its universal appeal and the meaningful ways that geography, climate, economics, and religion have combined with history and culture to define the ingredients and food patterns unique to countries and regions around the world. Dietetics students need this knowledge as they prepare to counsel clients in our increasingly inter-cultural milieu. All students require a sound fundamental knowledge of the world's nations and the uniqueness of today's rich cultural patterns as they prepare to become citizens of the world.
Editions
Hardcover
3 edition from Prentice Hall (January 7, 2010)
9780135073353 | details & prices | 509 pages | 8.25 × 10.75 × 1.00 in. | 3.30 lbs | List price $156.00
About: Food Around the World: A Cultural Perspective, 3e, examines the geographic, historical, cultural, religious, and economic influences that shape food availability and food consumption.
About: Food Around the World: A Cultural Perspective, 3e, examines the geographic, historical, cultural, religious, and economic influences that shape food availability and food consumption.
The price comparison is for this edition
With Holly Heller |
from Prentice Hall (July 1, 2002)
9780130944566 | details & prices | 608 pages | 8.25 × 10.75 × 0.75 in. | 2.70 lbs | List price $97.20
About: For courses in cultural foods for dietetics / general education.
About: For courses in cultural foods for dietetics / general education.
Paperback
2 edition from Prentice Hall (July 26, 2006)
9780131936393 | details & prices | 486 pages | 8.25 × 10.75 × 1.00 in. | 3.20 lbs | List price $123.60
About: Â Provides readers with a sound fundamental knowledge of the world's nations and the uniqueness of today's rich cultural patterns.
About: Â Provides readers with a sound fundamental knowledge of the world's nations and the uniqueness of today's rich cultural patterns.
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