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The Naked Chef
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Jump down to see edition details for: Hardcover | Paperback
Bibliographic Detail
Publisher Michael Joseph
Publication date June 1, 1999
Binding Hardcover
Book category Adult Non-Fiction
ISBN-13 9780718143602
ISBN-10 0718143604
Dimensions 1 by 8 by 10.50 in.
Weight 2.20 lbs.
Availability§ Apply Direct
Published in Great Britain
Original list price $35.00
§As reported by publisher
Summaries and Reviews
Editions
Hardcover
Book cover for 9780786866175
 
from Hachette Books (September 1, 2000)
9780786866175 | details & prices | 249 pages | 7.75 × 9.75 × 1.00 in. | 2.15 lbs | List price $34.95
About: Offers a simple approach to food preparation and features more than 120 recipes that combine bold flavor and fresh ingredients.
The price comparison is for this edition
from Michael Joseph (June 1, 1999)
9780718143602 | details & prices | 8.00 × 10.50 × 1.00 in. | 2.20 lbs | List price $35.00
Paperback
Book cover for 9781401308230
 
Reprint edition from Hyperion Books (September 1, 2005)
9781401308230 | details & prices | 250 pages | 7.25 × 9.50 × 0.50 in. | 1.65 lbs | List price $19.95
About: A charismatic young English chef offers a refreshingly simple approach to food preparation in a cookbook featuring more than 120 delicious recipes that combine bold flavor with fresh ingredients and a 'stripped to the essentials' style.

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